Today I have a great recipe for y'all! Over the 4th I went out to a friends' lake house and we made this for dinner one night. I'm addicted to nachos, I eat them all the time. They are just so quick and easy to make, but unfortunately not too healthy! So when my friend found this recipe on Pinterest we decided to try it out! Basically, instead of using chips you use halved bell peppers.
Click HERE for the original recipe!
-Small Bell Peppers (ours came in a bag in the produce area)
-Cubed Cooked Chicken/Taco Beef
-1 tsp of Olive Oil
-Minced Garlic (to your liking)
-1 tsp Chili Powder
-1 Cup Salsa
-Preheat oven to 350 degrees
-In a skillet heat oil, salsa, garlic, chili powder, chicken/beef, cook for about 1-2 just to heat it up. Add salt and pepper to your tasting
-Cut bell peppers in half, take out seeds and ribs and flatten out on a cookie sheet (they need to lay flat like a chip)
-Spoon mixture on top of bell peppers evenly, add cheese and olives
-Cook in oven for 10 mins.
-Once done, add remaining toppings and eat!
Do you have a go-to nacho recipe that you like? What do you like on your nachos?